For many different reasons this year it’s going to be an intimate crowd. But a crowd who deserves nothing less than my best effort. Here’s the menu for 2007.
Appetizer
Roasted Rosemary and Fire & Ice Mixed Nuts
Cocktails
Pink Gin Spritzer
Salad
Red Leaf Lettuce, Orange Segments & Beats with Champaign Mustard Dressing
Main Course/Side Dish
Honey and Spice-Glazed Pork Chops
Lintels a la Frreenie
Algerian Carrots
Wine
La Crema Pinot Noir
Dessert
Mini Fudgey Chocolate Cakes with Prager Port Chocolate Sauce
Prager Petit Sarah Port
Here’s wishing everyone a special day, knowing you are loved and special
1 comment:
Wow, what a spread!! You have lucky friends :)
HAPPY VALENTINE'S DAY
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