tag:blogger.com,1999:blog-15519003.post7862596454227459295..comments2023-07-18T06:17:25.789-05:00Comments on Mit, Mitter, Mittany - It's Me!: Fresh Turkey WhineMitMoihttp://www.blogger.com/profile/05748735568467215959noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-15519003.post-52196646194568660822007-11-22T06:53:00.000-05:002007-11-22T06:53:00.000-05:00He's right: brine isn't baking. Just even out you...He's right: brine isn't baking. Just even out your ingredients in proporation and you'll be fine.<BR/><BR/>And good lord this is enough to make me want to become a vegetarian...or a hermit. Oh, wait, I'm already a hermit and I *still* have to show up at Thanksgiving dinner. Stupid family.<BR/><BR/>Your guests will be happy to be in your company regardless of the food because that is, after allWoodstockhttps://www.blogger.com/profile/17226674158416350645noreply@blogger.comtag:blogger.com,1999:blog-15519003.post-82821291943543674102007-11-21T21:47:00.000-05:002007-11-21T21:47:00.000-05:00making a brine is not baking.... no need to stress...making a brine is not baking.... no need to stress over 2/3 cup vs 3/4 cup...(says the guy who bought pre-mixed brine at Whole Foods today)Christopher Paquettehttps://www.blogger.com/profile/05059036599070455568noreply@blogger.com